Ingredients
- 2 oz Dobel Diamante Cristalino
- 0.5 oz Raw Agave Syrup
- 1 oz Grapefruit Juice
- 0.25 oz Lime Juice
- 3 Sprigs Rosemary
Glassware
highball glass
Directions
- Step 1 Muddle 2 sprigs of rosemary and agave nectar until the rosemary becomes fragrant
- Step 2 Add Dobel Diamante Cristalino, grapefruit, lime juices and ice to the shaker
- Step 3 Shake and double-strain into an ice-filled glass
- Step 4 Garnish with a rosemary sprig
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